Sunday, December 10, 2023

Baked ham sandwiches

 From Heidi L- this is maybe the one thing everyone in my family will eat! 



Ingredients: 

2 12 roll packages Hawaiian rolls

1 1/2 pounds Virginia ham 

12 slices Swiss cheese 

One stick butter 

2 tsp Worcestershire sauce 

One teaspoon garlic powder 

1 teaspoon onion powder 

2 TBP poppy seeds


Put the bortoms of the rolls in 2 9 x 13” pans or one really bigger pan. 

Put ham slices on each of the roll bottoms and then tap with a couple small pieces of cheese on each . Put the top back on


Melt together the butter or Worcestershire  sauce, onion powder garlic powder, and poppy seeds. Brush the mixture on top of the ham sandwiches. 


The best part you can make them the night before! Cover with foil and put them in the refrigerator for an hour or overnight. 


Bake at 375 or for 15 minutes until cheese is melted . Enjoy!!! 



Tuesday, October 3, 2023

Kale salad

 I really dug this fall kale salad:

https://cookieandkate.com/debs-kale-salad-with-apple-cranberries-and-pecans/

Nice tangy, dressing. The author also recommends massaging the kale with salt before dressing, which I've never done, and made it nice and easy to chew. Great way to celebrate fall apples. I topped with chicken, and added feta.

Sunday, August 27, 2023

Instant pot tomato soup

 Great recipe - includes instructions for fresh and canned:

 https://urbanfarmie.com/instant-pot-tomato-soup/

 Love making this with my garden tomatoes and freezing for the winter!

Thursday, August 3, 2023

Instant pot marinara

 My favorite recipe:

https://confessionsofafitfoodie.com/fresh-tomato-sauce-instant-pot/

I omit the tomato paste - thinner sauce but fresher flavor. I use mostly San marzano/ sauce tomatoes.