Chez Toby is a food blog which doubles as a way for two sisters and their mom to keep in touch. Toby is an aging border terrier who has no culinary experience, at least to our knowledge.
Sunday, February 12, 2012
Crockpot privileges
Nice thing about the crockpot that I've enjoyed this winter: putting dishtowels on top to speed it up a bit, and then using the warm towels to dry my hands.
1 comment:
yay! I like that idea. We recently took a crockpot full of food to a party. I was amazed how warm it stayed with just a few dish towels on top.
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