Wednesday, February 24, 2010
The F Word
is Flax. Suzanne urged a box of ground flaxseed from Walmart on us when we went up to Balto last weekend. Not exactly Moses coming from the mountain and urging the tablets on his people, but close: she had omega-3 in mind, and we take her seriously. So I used flax in biscotti: Fantastic. (Substitute 1/2 c ground flaxseed for flour.) In bread: Fine. In oatmeal: hmnm. Can't think of another f-word (or can I now??), but it was tasty.
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4 comments:
How about fabulous?
Flatulent?
Glad you like the flax!
I don't want my oatmeal farting at me.
OK: the oatmeal is definitely "filling." Odd. I really have a hard time with the last few bites when I put in the flaxseed.
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